TASTING MENUS

Through this event series, we showcase some of London’s most exciting restaurants whose tasting menus will range from four to eleven courses, paired with wonderful wines, spirit and beers.

There’s something for everyone. Drinks are included, as per below.

PAVILION ROAD Tasting Tour: £85

Thursday 4 October 2018

A gourmet journey down Chelsea’s finest artisan street, followed by a three-course menu at Grangers & Co. or Wulf & Lamb.

TRAFALGAR DINING ROOM: £45

Thursday 4 October 2018

A four-course wine-paired menu in this stylish Mediterranean-inspired restaurant.

PITT CUE: £55

Tuesday 9 October 2018

Four courses at London’s best-loved barbecue restaurant, featuring wood-smoked meats.

EASTWAY BRASSERIE: £45

Thursday 11 October 2018

A cocktail reception at the newly-opened Rake’s Café Bar followed by a four-course dinner at this stylist East-End Brasserie.

GREYHOUND CAFE: £50

Tuesday 16 October 2018

Bangkok’s high fashion Greyhound brings the best of modern Thai cooking to Fitzrovia.

VAGABOND: £55

Thursday 18 October 2018

Immerse yourself in a winemaking experience at this four-course Tasting Menu paired with wines made in Vagabond urban winery.

TONKOTSU: £50

Tuesday 30 October 2018

A five course Tasting Menu; including the best ramen in London.

BARRAFINA: SOLD OUT

Wednesday 31 October 2018

Five-course dinner at London’s greatest tapas restaurant, paired with Estrella Galicia beers.

ANDINA NOTTING HILL: £60

Thursday 18 October 2018

Five-course tasting menu at Andina’s newest site in Notting Hill. The evening starts with a guided tour of the Peruvian bakery by chef patron Martin Morales.

HERTZSTÜCK POP-UP: £35

Wednesday 10 October 2018,  Thursday 11 October 2018

A pop-up restaurant hosted by Dr. Michael Mosley where you will be introduced to ground-breaking technology via a sensory theatrical experience whilst enjoying an exclusive tasting menu.

2017 line-up to be announced on July 18th

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