Cooking The Roux Way

Friday 6 October

This is a one-off special event to celebrate the 50th anniversary of Le Gavroche: the legendary restaurant that changed the London’s restaurant scene.

During the day, Le Gavroche Executive Chef Rachel Humphrey at the Michel Roux Jr Cookery School in Clapham will host you. Guests will cook a three-course seasonal menu themed around celebrated Le Gavroche dishes.

In the evening guests will then have dinner at Le Gavroche where they will also meet Michel Roux Jnr. Includes welcome champagne, canapés, three courses, coffee, water and wine.

Guests will need to make their own way to Le Gavroche.

Total Price: £645 per person
(12-person capacity)

Restaurant Recipes with Steve Groves

Wednesday 18, Tuesday 24 SOLD OUT, Thursday 26 October

With tuition from Steve Groves, professionals winner and Head Chef at Roux at Parliament Square, get a taste of the professional kitchen, cooking a three-course restaurant-inspired seasonal menu at The Michel Roux Jr Cookery School. Master new skills and techniques during this fun, practical and hands-on full-day full-day cooking class.

Followed by dinner that evening at Roux at Parliament Square. To include English sparkling wine upon arrival, canapés, three courses, coffee, water and wines.

Total Price: £475 per person
(10-person each day capacity)

2017 line-up to be announced on July 18th

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