D & D and Laurent-Perrier

D & D Restaurants and Laurent-Perrier Champagne have collaborated to produce some of the most attractive festival menus in two price categories.

The following restaurants will offer a £25 menu for two courses including a glass of Laurent-Perrier Cuvée Rosé:
Launceston Place Orrery, Plateau restaurant, Coq d’Argent, Le Pont de la Tour, Skylon.

The following at £20 for two courses with Laurent-Perrier Brut NV:
Avenue, Quaglino’s, Butler’s Wharf Chop House, Sartoria, Bluebird, Sauterelle, Le Pont Grill, Floridita, Paternoster Chop House.

Book your festival menus here: http://www.bookatable.com/uk/offers/london-restaurant-festival

Categories: Side order

Festival menus

In partnership with Livebookings, London Restaurant Festival Menus are the capital's most inspiring restaurant promotion and a fundamental part of making the event universally accessible. The Menus are specially created by the hundreds of participating restaurants and are available to customers throughout the Festival period.

Call to Action!

Side orders

A fundamental part of the London Restaurant Festival are the 'fringe' events which we call Side Orders. While LRF creates and operates the larger scale events as outlined opposite we really encourage all those working in the capital's restaurant scene to get creative and devise their own events to run throughout the festival. In 2010 we had over a dozen of these Side Order events going on including the Savoy Truffle Club, Bistroteque pop-up, a Cloudy Bay wine and food matching dinner and Street Kitchen, the mobile restaurant in an airstream. All were a sell-out and garnered plenty of publicity. No matter how small or how off-the-wall, we are interested in hearing your ideas and including them in the line up for LRF 2011. LRF is here to help chefs and restaurants poke their heads above the parapet and get noticed. So please get in touch with Adam Coghlan.